Levi, which is the leading ski resort in Finland, offer extensive services for all types of travellers. There are several restaurant in Levi, 7 of which Levi restaurants operates. A terrace the size of 100 square metres was built for one of the restaurant. Marko Mustonen from Levi Restaurants was in charge of finding a heating solution for the terrace. The idea was to offer customers a warm dining moment close to the nature.
Markku Räikkönen’s farm business is complemented by gardening products. The preparations for the spring season will already begin in late autumn. At that time the perennials belonging to the product selection will be transferred to a winter storage.